An Adelaide institution, A Rundle Street mainstay and one of the biggest dining rooms in the city, it’s Brunelli’s. With a wood oven that’s been cranking out pizzas since before Jesus made his first outdoor setting, Brunellis is the latest pie joint to go under the scrutiny of 3 hungry designers. Unusually two of us visited Brunelli’s only a week previous to get some pies for a cocktail party. We normally don’t pre-sample our test restaurant, but like the proverbial mountain, it was there. On that occasion, lubricated…
