Base Pizza, the new venture by Adelaide hoteliers, Vicki Franzon-Lewis and Tony Franzon – owners of The Bath Hotel has opened it’s doors to an eager public and a hungry design crew. In this month’s installment of Zynke Pie Day we head to Base Pizza. What was once a Auto spare parts store sharing a wall with the Bath Hotel water feature, is now a wood oven pizza joint serving small plates and cocktails. Opening onto the beer garden deck…
A great night at Traditional Brick Ovens for a Pizza Master Class with Tom from Pizza E Mozzarella Bar. Learnt some good techniques, enjoyed a load of pizza and met some equally excited pizza peeps. We all had the chance to knead and prepare our own pizzas, with 13 people participating that was a lot of pizza to eat and make. I created a simple pie of rosemary, anchovies, chilli and garlic oil and it went down a treat. I’d…
